CSC selects Fresh Ideas to lead dining services
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CHADRON – Chadron State College and the Nebraska State College System have selected Fresh Ideas as their dining services provider. Fresh Ideas Vice President of Operations Brian Dittmer said, “Fresh Ideas looks forward to our partnership with Chadron State College and creating a dynamic and engaging program for the students. We appreciate the opportunity to serve not only the students and employees at Chadron State, but also the greater community.”
The Fresh Ideas team at the college will be led by Karl Kigerl, who will continue in his role as Food Service Director and Manager. Additionally, Fresh Ideas will interview current dining staff to promote continuity throughout the upcoming transition.
Equipped with 24 years of experience and working as a collaborator to prepare a vast array of balanced meal options for their partners, Fresh Ideas prides itself on responding to the latest food industry trends and dietary needs of their customers. Fresh Ideas will introduce several new programs and dining options to CSC next fall. They include:
- All new dining concepts focused on serving fresh, flavorful foods.
- A new dining-focused mobile app, FreshX.
- A reimagined Eagle Market with an all new Qdoba Mexican Eats.
- New technology, including a 24/7 fresh food vending machine and more.
“CSC is excited for the student-centered improvements proposed by Fresh Ideas. We cannot wait for students to enjoy the new concepts, technology improvements, and phased refreshment of dining spaces,” said Austen Stephens, Dean of Student Affairs.
About Fresh Ideas: Founded in 2000, Fresh Ideas is a dynamic food service management company that provides food service management solutions for higher education and commercial markets. For more information visit www.freshideasfood.com.
Category: Campus News